Wedding Marble Mirror Glaze Cake

Place the cake in the freezer to keep cold.

Wedding marble mirror glaze cake. Beat the granulated sugar and butter in a stand mixer fitted. Pouring the mirror glaze over the cake remove the smoothed buttercream cakes from the fridge or freezer must be fully chilled before glazing and place on a circular object on top of a large baking sheet to catch the run off glaze. When ready to glaze the cake cover a surface or rimmed baking sheet with plastic wrap for easy cleanup. For the glaze boil the water sugar and condensed milk in a pot for 1 minute then remove from heat.

The cake needs to be frozen solid and removed from the freezer just before you pour the warm glaze on. Directions preheat the oven to 350 degrees f. Although the traditional mirror glaze recipe inv. I like to rest the cake on a small cake pan or a wide and short glass.

Basically the base glaze itself is the same but there is another layer of coloured glaze added on top. It can be made with dark chocolate white chocolate or colored. I use a large glass to place the cake keeping the bottom of a spring form pan or small plate on the bottom of the cake above the pan. In a heavy based saucepan add glucose sugar condensed milk and remaining water let come to a boil over low to medium heat.

Ingredients 10 oz 297 67 g granulated sugar 7 oz 200 g sweetened condensed milk 5 oz 141 75 g water 4 tsp 14 g gelatin powder 2 5 oz 71 g water 7 oz 200 g white chocolate high quality for best results such as valrhona 2 drops white food coloring. Temperature is key to make the mirror cake succeed. Instructions have all your ingredients ready so you do not leave out anything divide the water in two place gelatin in one half and let sit for 3 to 5 mins to bloom. Mirror glaze cakes have taken the internet by storm and i decided it was about time that i try making one.

As a first step you ll need to bake the cake ice it with a crumb coat that s as smooth as possible and freeze overnight. This method works best with contrasting shades so try bright marbles on a dark chocolate or a white mirror glaze base or mix and match tones on the opposite sides of the spectrum. Whisk together the flour baking powder and salt in a bowl. A mirror glaze cake is when a shiny glaze made of chocolate sweetened condensed milk and gelatin is poured over a frozen cake and it has a super shiny appearance like a mirror.

You want to be able to pour and have the excess run off. Separate the batter into 6 different bowls and.